Inspired yet again by another brilliant Rachel Maddow "Cocktail Moment", I decided to try my hand at another vintage cocktail: the Corpse Reviver No. 2.:
Corpse Reviver No. 2
- Cocktail shaker with ice,
- 1½ oz. Gin (I used Tanqueray),
- 1½ oz. Cointreau,
- 1½ oz. Lillet Blanc,
- 1½ oz. freshly squeezed lemon juice,
- 1 dash absinthe (I used Sirene from North Shore Distillery),
- Shake,
- Strain into chilled cocktail glass,
- Twist of lemon.
At first blush, I enjoyed it. It's obviously a "breakfast cocktail" as the flavors are bright, almost cheery, and the hit of alcohol is eye-opening. However, I found it to be very, almost too, citrusy. I think next time I would attempt the same with a drier gin, perhaps something along the lines of North Shore's Distiller's Gin No. 6, or perhaps (gasp!) Bombay Sapphire. I also wondered what the same drink would taste like with orange juice and an orange twist garnish.
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